December 28, 2007

Sushi-time!


Hit Tokyo Japanese restaurant last night with the roomy (Kris), Kris's brother-in-law (David) and niece (Maren). We got the table talked into just ordering sushi for supper!..YUM! We had a green dragon (excellent-pictured above!), peanut and avocado, California roll, Philadelphia, tempura sweet potato, tempura pumpkin (very good and was very mild) and tuna avocado..of course edamomay (sp?) also. These were all great. I was very proud of Maren and Kris as they are not HUGE sushi eaters but dug right in and had a great time and even enjoyed the combination we had ordered.

The big let down of the meal was their ice cream. The waitress called it by another name but we have had green tea ice cream at other Japanese places but this was very odd. It had almost like a gelatinous coating on the outside of it. We even went so far as to describe it as melted gummy bear consistency and of course this led into jokes about the gummy bears squealing as they were melted in the pan...but I digress.... It was hard to get a bite of this desert with the little fork that looked like it came from a relish tray. The other thing is that they serve it in a size that was also surprising. It looked like a very small hockey puck maybe even a third of the size of a normal hockey puck and same shape. I had the sesame seed flavor, David and Maren had the green tea and the Kris had strawberry. The strawberry was the best and like David said of the sesame seed one is that after the first bite it was like someone hit you over the head with the sesame seed! It was intense sesame flavor. Not so sure I would order those again but we are a bit adventurous with food and that made it fun plus it gave me something to blog about today since I went all out yesterday!

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